CAFE · RESTAURANT · PATISSERIE FEASIBILITY

See the numbers before you open the doors.

You don't need to know the industry. We ask the right questions; you answer; we build your 36-month P&L, break-even point and an investor deck you can present tomorrow.

  • Done in 20 minutes
  • Turkey-specific cost lines
  • PDF + PowerPoint output
Sample feasibilityFIZIBI
Moda Kahve Evi73/100
Total investment
₺11.5m
Break-even
month 3
Year-2 EBITDA margin
19.8%
Small plan: 40 m² · ₺4.80m · 51/100What must change? →

For everyone with the dream but not the spreadsheet.

01

I'm opening my first place

A real answer to 'how many customers do I need?'

02

I'm raising money

A deck that talks numbers.

03

I'm convincing a partner or family

Argue about cash flow, not feelings.

Calibrated for cafes, specialty coffee, restaurants, breakfast places, patisseries, bakery-cafes, burger, pide and more.

Three steps, one deck.

  1. 1

    Tell us

    Concept, city, district, square metres, menu prices. Where you don't know, say 'use the industry average' and we fill it in.

  2. 2

    We calculate

    A deterministic finance engine runs revenue, COGS, staff, rent, inflation and VAT over 36 months in pessimistic, base and optimistic scenarios.

  3. 3

    Present

    Read your report, download the deck as PowerPoint or PDF. Change an answer and every number updates.

AI writes the narrative only; the numbers come from formulas, never from guesses.

What a consultant does in two weeks, in one evening.

  • Investment budget (CAPEX): fit-out, equipment, fixtures, deposit, key money, opening stock, licences
  • Monthly operating costs (OPEX): rent + withholding, staff + social security, energy, ingredients, POS and platform fees, accounting
  • 36-month P&L and cash flow with CPI and minimum-wage assumptions
  • Break-even: how many customers a day, at what average ticket
  • Capacity and occupancy model: seats, turnover, opening ramp, seasonality and Ramadan
  • Sensitivity: what happens if rent, prices, occupancy or food cost move 10%
  • Risk register, industry benchmarks and licensing checklist
  • Investor deck: 16+ slides, PowerPoint and PDF
  • EUR / USD reference view
Feasibility report
Moda Kahve Evi
Total investment
₺11.5m
Payback
31 mo
Rent / revenue
9.9%
Prime cost
54.7%
Slide 15 · The ask
₺3.77m
for 30% equity

This is what it looks like.

A sample output generated for a fictional 85 m², 32-seat specialty coffee shop in Kadıköy Moda. All figures are illustrative.

One-time. No subscription.

See the free preview; unlock the full report and investor deck when you want them.

People who come to the table with numbers.

“
When I saw my rent-to-revenue ratio at 28%, I moved the shop one street back. The deck showed me before I signed.
— Entrepreneur planning a specialty coffee shop in Kadıköy
“
I took this deck to the bank for the second branch of my father's patisserie. The branch manager finally said 'this is a business plan'.
— Second-generation patisserie operator, Bursa
“
The first thing I ask founders for is break-even and cash cycle. FIZIBI puts it on slide two.
— F&B-focused angel investor
“
It cut two weeks of work per client to one evening; I spend my time on concept instead.
— Restaurant consultant, 12 years

Quotes are representative statements compiled from early user interviews.

The dream is ready. Let's do the math.

Twenty minutes, one cup of coffee, and honest numbers.